Showing posts with label Rice. Show all posts
Showing posts with label Rice. Show all posts

Friday, March 2, 2012

Chicken with garlic and soy sauce



So here's a recipe for garlic and soy sauce chicken.

Cook one whole chicken in boiling water and after stripping it of the bones, take a pan and sauté garlic. Put the chicken with the garlic. Then mix soysauce and sugar in a bowl and pour it over the chicken and garlic. You can serve this with rice or couscous or any carbohydrate you want. Dig in!

On a random note, Happy Birthday Dr. Seuss! You made my childhood bedtime reading more enjoyable.

Rice with tomatoes, eggs and peanuts marinated in meat sauce


My mom told me about this easy chinese recipe that includes rice with Tomatoes, eggs and (optional) peanuts in meat sauce.

Recipe: 2 cups of rice, 2 cups water, 2 eggs, 2 tomatoes, 2 tbs olive cooking oil. Cook the rice in a rice cooker if you can or get instant rice and cook it in a pan. Chop the tomatoes and sauté them in 1 tbs of oil in a separate pan, then when it becomes soft, put in another tablespoon of oil and the 2 eggs and swirl them around the tomatoes until it’s solidifies.If you cook the rice separately from the eggs and tomatoes, then continue cooking them separately until they are ready.

If the rice has already been cooked but is just leftovers from the fridge, cook the tomatoes first in a tbs of oil, put the eggs on top and cook for a couple mins. Then put the rice in with the tomatoes and eggs and cook until all is soft and the eggs solidified. I put some peanuts on top that’s been marinated in meat sauce but you don’t have to do it if you don’t want to.